机构地区: 广东省农业科学院
出 处: 《畜牧与饲料科学》 2011年第8期39-41,共3页
摘 要: 简述了在水产养殖动物中使用乳酸菌所具有的抗氧化应激与免疫力影响的研究现状和作用机理,并描述了其应用前景,以期为乳酸菌制剂在水产动物上的应用提供参考。 The research status and the mechanism of the effects of apllying lactobacillus on the anti-oxidative stress and immunity of aquaculture animals were simply discussed and its application prospects were expounded,so as to provide reference for the application of lactobacillus preparations in the aquaculture animals.